Easy Slow Cooker Chicken Taco Filling

Highlighted under: Quick & Easy

This Easy Slow Cooker Chicken Taco Filling is a delicious and hassle-free way to enjoy taco night. Perfectly seasoned chicken cooks low and slow, allowing the flavors to meld beautifully.

Noemi Turner

Created by

Noemi Turner

Last updated on 2025-12-30T01:37:10.094Z

This Easy Slow Cooker Chicken Taco Filling is not just easy to prepare, but it's also incredibly versatile. You can use it in tacos, burritos, or even on top of salads for a healthy meal option.

Why You'll Love This Recipe

  • Tender chicken infused with zesty taco flavors
  • Perfect for meal prep and busy weeknights
  • Easily customizable with your favorite toppings

The Convenience of Slow Cooking

Using a slow cooker for this chicken taco filling not only simplifies the cooking process but also enhances the flavors. By cooking the chicken slowly, the spices and salsa penetrate the meat, resulting in incredibly tender and flavorful chicken. This method is perfect for busy days when you want to come home to a warm, ready-to-eat meal without the fuss of extensive prep work.

Another great advantage of slow cooking is the ability to set it and forget it. Simply combine your ingredients in the morning, set your slow cooker, and let it do the magic while you go about your day. When dinner time rolls around, you’ll be greeted with a delicious aroma and a meal that’s ready to serve with minimal effort.

Customizing Your Taco Experience

One of the best things about this chicken taco filling is its versatility. You can easily adjust the ingredients to suit your taste preferences or dietary needs. For a spicier kick, consider adding diced jalapeños or a splash of hot sauce. If you prefer a milder flavor, stick to the classic salsa and seasoning.

Additionally, this recipe works beautifully with various toppings. Load your tacos with fresh ingredients like avocado, cilantro, or shredded cheese. You can also add a dollop of sour cream or Greek yogurt for creaminess. The possibilities are endless, allowing everyone at the table to create their perfect taco.

Meal Prepping Made Easy

This Easy Slow Cooker Chicken Taco Filling is an excellent option for meal prepping. You can make a large batch and store it in the fridge for up to five days, or freeze portions for later use. Simply divide the chicken filling into airtight containers for quick and easy lunches or dinners throughout the week.

When you’re ready to eat, reheat the filling in the microwave or on the stovetop. Serve it over rice, in a salad, or in wraps for a nutritious and satisfying meal. This way, you’ll always have a delicious option on hand, making it easier to stick to your meal plan and avoid last-minute takeout.

Ingredients

For the Chicken Taco Filling

  • 2 pounds boneless, skinless chicken breasts
  • 1 packet taco seasoning
  • 1 cup salsa
  • 1 can black beans, drained and rinsed
  • 1 cup corn, frozen or canned
  • 1/2 cup diced onions
  • 1/2 cup chopped bell peppers
  • Salt and pepper to taste

Use these ingredients to create a flavorful filling that everyone will love!

Instructions

Prepare the Chicken

Place the chicken breasts in the slow cooker and sprinkle with taco seasoning. Pour salsa over the chicken, ensuring it's well coated.

Add Vegetables

Add the black beans, corn, onions, and bell peppers to the slow cooker. Stir gently to combine.

Cook

Cover and cook on low for 6 hours or until the chicken is tender and easily shredded.

Shred the Chicken

Once cooked, remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker and mix with the other ingredients.

Serve

Serve the chicken filling in taco shells or tortillas with your favorite toppings.

Enjoy your delicious tacos!

Taco Night Tips

To elevate your taco night, consider setting up a toppings bar. Lay out an array of toppings such as shredded lettuce, diced tomatoes, olives, and various sauces. This not only adds excitement to the meal but also allows everyone to customize their tacos to their liking, making it a fun and interactive dining experience.

Don’t forget about the sides! Pair your tacos with simple sides like Mexican rice, refried beans, or a fresh corn salad. This will create a well-rounded meal that satisfies all guests. Plus, it adds more color and texture to your table.

Health Benefits of the Ingredients

This chicken taco filling is not only delicious but also packed with nutrients. Chicken breasts are a lean source of protein, essential for muscle growth and repair. The addition of black beans provides fiber and plant-based protein, making this dish not only filling but also heart-healthy.

The colorful bell peppers and onions contribute vitamins and antioxidants, boosting overall health. Incorporating vegetables into your meals is a great way to ensure you're getting the nutrients your body needs while enjoying flavorful dishes.

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Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken breasts, but you may need to extend the cooking time.

→ Is this recipe gluten-free?

Yes, as long as you use gluten-free taco seasoning, this recipe is gluten-free.

→ Can I make this in an Instant Pot?

Yes, you can cook this recipe in an Instant Pot on high pressure for about 20 minutes.

→ What toppings do you recommend?

Popular toppings include shredded cheese, sour cream, guacamole, and fresh cilantro.

Easy Slow Cooker Chicken Taco Filling

This Easy Slow Cooker Chicken Taco Filling is a delicious and hassle-free way to enjoy taco night. Perfectly seasoned chicken cooks low and slow, allowing the flavors to meld beautifully.

Prep Time15 minutes
Cooking Duration6 hours
Overall Time6 hours 15 minutes

Created by: Noemi Turner

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Chicken Taco Filling

  1. 2 pounds boneless, skinless chicken breasts
  2. 1 packet taco seasoning
  3. 1 cup salsa
  4. 1 can black beans, drained and rinsed
  5. 1 cup corn, frozen or canned
  6. 1/2 cup diced onions
  7. 1/2 cup chopped bell peppers
  8. Salt and pepper to taste

How-To Steps

Step 01

Place the chicken breasts in the slow cooker and sprinkle with taco seasoning. Pour salsa over the chicken, ensuring it's well coated.

Step 02

Add the black beans, corn, onions, and bell peppers to the slow cooker. Stir gently to combine.

Step 03

Cover and cook on low for 6 hours or until the chicken is tender and easily shredded.

Step 04

Once cooked, remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker and mix with the other ingredients.

Step 05

Serve the chicken filling in taco shells or tortillas with your favorite toppings.

Nutritional Breakdown (Per Serving)

  • Calories: 320 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 80mg
  • Sodium: 560mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 8g
  • Sugars: 4g
  • Protein: 32g